Interactions of Calcium Ions with Carbohydrates: Crystal Structure of Calcium D-Glucarate Tetrahydrate

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Calcium-D-Glucarate Monograph

Introduction Calcium-D-glucarate is the calcium salt of D-glucaric acid, a substance produced naturally in small amounts by mammals, including humans. Glucaric acid is also found in many fruits and vegetables with the highest concentrations to be found in oranges, apples, grapefruit, and cruciferous vegetables. Oral supplementation of calcium-Dglucarate has been shown to inhibit beta-glucuronid...

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ژورنال

عنوان ژورنال: Bulletin of the Chemical Society of Japan

سال: 1976

ISSN: 0009-2673,1348-0634

DOI: 10.1246/bcsj.49.1517